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Pre-seasoned and ready for the oven, this black angus beef tenderloin roast is sure to come out tender, juicy, and delicious. From Rastelli's. Net weight 3 lbs Pre-seasoned Prepared raw and frozen Defrost overnight in refrigerator, bake at 350F for 30 to 40 minutes or until internal temperature reaches 135F Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining Cannot ship to PR, VI, Guam
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