Hosting family or friends just got easier with this corn souffle -- a classic Southern comfort dish that's sure to be a hit at any gathering. Whole kernel yellow corn, cream style corn, sour cream, eggs, and cornbread mix combine for a fluffy, custard-like bake that's deliciously simple to prepare. Just pop a tray in the oven right from the freezer for an effortless homemade taste. From Corky's Ribs & BBQ. Includes two 2-lb trays of corn souffle Net weight 4 lbs; approximately eight servings Whole kernel yellow corn blended with cream style corn, sour cream, eggs, and cornbread mix for a fluffy bake Each tray is individually boxed From frozen, bake at 375F for one hour Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining Cannot ship to PR, VI, Guam
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